Booster cream of garden vegetable

Ingredients : vegetable proteins (soy), milk proteins, vegetable (flakes potatoes, emulsifier (E471), stabilizing (E450a), spices, acidifying (E330), conservative (E223), antioxidant (E320), carrot, leek, small peas, onion, spinach, broccoli), salt, booster (chicory inulin, minéral (Fe, Zn, Cu, Mn, Se, I), vitamins (A, D3, E, C, B1, B2, B3/PP, B5, B6, B9, B12, B8/H), green tea extract, green coffee extract)), aroma (vegetables), amino acids (L-threonine, methionine, L-valine), thickener (xanthan (E415) and carboxymethylcellulose (E466)), spicies and herbs (curcuma , parsley ), anti-cacking agents (magnesium carbonate (E504), potassium carbonate (E501)).

Food label : Food for high protein diet

Fluid intake : It is important to maintain an adequate daily fluid intake so make sure you drink at least 1.5 L to 2 L per day.

Other statement : The products will be effective only when used as part of a low-calorie diet. Additional foods are necessary to maintain a balanced diet.
Once opened, keep refrigerated and consume within 24 hours.

Allergens : soy, milk, celery, sulfites >10mg/kg or 10mg/litre (SO2)

Preparation : Pour the contents of the sachet into 275ml cold water, whisk or shake, heat 30 seconds in the microwave or in a saucepan but do not let boil. Enjoy. To give it a smoky crispy hint add a few thin slices of grilled pancetta.

Nutritional values For 100g For 31g % of RDA
Protein in gr 58.1 18.0
Fat in gr 1.6 0.5
Carbohydrate in gr 15.5 4.8
of which sugars in gr 3.5 1.1
Minerals Calcium in mg 477.4 148.0 19.0
Phosphorus in mg 501.1 155.4 23.0
Sodium in mg 3,388.0 1,050.3
Potassium in mg 621.4 192.6 10.0
Magnesium in mg 120.6 37.4 10.0
Iron in mg 11.9 3.7 27.0
Zinc in mg 6.0 1.9 19.0
Copper in mg 0.9 0.3 28.0
Iodine in µg 70.7 21.9 15.0
Manganes in mg 1.0 0.3 16.0
Selenium in µg 26.0 8.1 15.0
Chrome in µg 0.0 0.0 0.0
Molybdenum in µg 0.0 0.0 0.0
Fluorine in mg 0.0 0.0 0.0
Vitamins A in µg 388.4 120.4 16.0
C in mg 38.8 12.0 16.0
E in mg 5.8 1.8 16.0
B1 in mg 0.5 0.2 16.0
B2 in mg 0.7 0.2 16.0
B3/PP in mg 7.8 2.4 16.0
B5 in mg 2.9 0.9 16.0
B6 in mg 1.4 0.4 31.0
B12 in µg 1.2 0.4 16.0
B8/H in µg 24.3 7.5 16.0
B9 in µg 97.1 30.1 16.0
D2, D3 in µg 2.4 0.8 16.0
K1, K2 in µg 0.0 0.0 0.0

* The weight loss achieved varies from one individual to another and hence can not be guaranteed, it also relies on careful monitoring of the programme and stabilisation phase.

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